Drumstick Samber | Murungakkai Samber

Drumstick Samber | Murungakkai Samber recipe : Samber is a south Indian cuisine and commonly eat with rice or idli or with dosa. There are a lot variety of samber recipes are present in which different vegetables are used. Use of drumsticks give a distinct flavor to samber recipe. Drumstick samber is also known as... Continue Reading →


Cheesy Noodle Cutlet| Maggie masala Cutlet

Cheesy noodle cutlet recipe : Cheesy noodle cutlet is a very lip smacking savory party snacks. Its preparation is very easy and taste is yum. As the name shows these cutlets have made with cooked noodles, assorted veggies, boiled potatoes and off course cheese. If you have left over noodles or maggie at home then these... Continue Reading →

Hyderabadi khichdi with masoor dal

Hyderabadi khichdi with masoor dal Recipe :  Hyderabadi khichdi is a very traditional meal in hyderabadi cuisine, made with rice and masoor dal or red lentil. It is a very flavorful one pot rice meal. Traditionally it is served with Khatta; a tangy chutney but you can also serve with boondi raita or onion raita. Recipe... Continue Reading →

Beans Poriyal

Beans Poriyal recipe : Poriyal is a south Indian dry sabji (curry) where the veggies are sautéed in particular spices and then topped with freshly grated coconut. You can make this recipe with vegetables like beetroot, cabbage etc. This poriyal recipe often serve as a side dish with rice. Its preparation is easy and quick. Here... Continue Reading →

Instant Rabdi | Quick Rabri

Rabri or rabdi is a rich and creamy Indian desert which traditionally takes a long time to prepare. It is prepared by boiling whole fat milk till it is reduced to 1/4th of its quantity. But today we will prepare a very quick and easy version of rabri which is prepared only in 20 minutes.... Continue Reading →

Punjabi egg curry

Punjabi egg curry recipe : Punjabi cuisine is famous for its richness and tasty food. Punjabi egg curry is a spicy curry where boiled eggs are cooked in onion tomato gravy. This recipe is very tasty and easy to prepare. Punjabi egg curry or dhaba style egg curry is serve with rice, tandoori roti or... Continue Reading →

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